About Us
Emergence Farm to Food Solutions.
Long name. Even simpler plan. To find answers to your questions. At Emergence, our main goal is to provide expert guidance to our customers in the crop production and food processing sectors. Whether you are considering certification, or have already achieved certified status, we can help throughout the entire organic and sustainable certification process.
Your principle contact at Emergence Farm to Food Solutions is owner, John Morrison. With his nine years of “inside" experience working with one of the nation's leading organic certification programs, we at Emergence are confident we can take the guess work out of the third-party audit process. Coupled with this certification experience is relevant study and research in Horticulture and Food Science, along with additional complimentary experience in enology, viticulture, treefruits, and IPM assessments.
Whether your crop and food questions are regulatory or technical, organic or conventional, specific to crop quality, or pertinent to food processing, we will work hard to assist you in reaching your goals. Even if your question seems unrelated to organic and sustainable certification, or crop and food technology, don't hesitate to contact us. We are connected to a robust network of scientists and specialists in several fields. Therefore, we can also offer solution services via our referral program. If we don't have the answer, we will find it. If the solution to your query requires a referral, we can provide that too.
Consider us your new project partner. We have the scope, vision, and skills needed to develop unique and valuable solutions that will increase your efficiency and reduce your risk. Once we have successfully coached you through a process, you can again focus on being the expert that you are, knowing you have received durable, and portable information.